Takusei Black Soybean Kuromame & Roasted Black Sesame Jam 90g
This fantastic, jet-black jam is made from the special Tanba Black variety of black soybeans, or kuromame.
Tanba Black is an extra large variety of black soybean that has been grown in the Tanba region of Kyoto since ancient times. It is known for its pitch-black color, chewy texture and especially delicious taste.
This product is a jam made with boiled black soybeans, twice-roasted black sesame seeds and honey. It has a deliciously sweet, toasty flavor and is ideal not only for spreading on toast, but for serving with Japanese mochi rice cakes, or even dissolving in milk for a tasty sweet drink.
Details
- Net contents: 90g
- Main ingredients: Black soybeans (non-GMO), black sesame, honey, sugar
- Potential allergens: Soy, sesame
- Nutritional information (per 100g): 416kcal, 8.4g protein, 18.6g fat, 53.7g carbohydrates, 0.0g sodium
- Made in Japan
This fantastic, jet-black jam is made from the special Tanba Black variety of black soybeans, or kuromame.
Tanba Black is an extra large variety of black soybean that has been grown in the Tanba region of Kyoto since ancient times. It is known for its pitch-black color, chewy texture and especially delicious taste.
This product is a jam made with boiled black soybeans, twice-roasted black sesame seeds and honey. It has a deliciously sweet, toasty flavor and is ideal not only for spreading on toast, but for serving with Japanese mochi rice cakes, or even dissolving in milk for a tasty sweet drink.
Details
- Net contents: 90g
- Main ingredients: Black soybeans (non-GMO), black sesame, honey, sugar
- Potential allergens: Soy, sesame
- Nutritional information (per 100g): 416kcal, 8.4g protein, 18.6g fat, 53.7g carbohydrates, 0.0g sodium
- Made in Japan
Description
This fantastic, jet-black jam is made from the special Tanba Black variety of black soybeans, or kuromame.
Tanba Black is an extra large variety of black soybean that has been grown in the Tanba region of Kyoto since ancient times. It is known for its pitch-black color, chewy texture and especially delicious taste.
This product is a jam made with boiled black soybeans, twice-roasted black sesame seeds and honey. It has a deliciously sweet, toasty flavor and is ideal not only for spreading on toast, but for serving with Japanese mochi rice cakes, or even dissolving in milk for a tasty sweet drink.
Details
- Net contents: 90g
- Main ingredients: Black soybeans (non-GMO), black sesame, honey, sugar
- Potential allergens: Soy, sesame
- Nutritional information (per 100g): 416kcal, 8.4g protein, 18.6g fat, 53.7g carbohydrates, 0.0g sodium
- Made in Japan
