S&B Foods Matcha Salt Uji Matcha & Okinawan Salt 29g
For many people outside Japan, matcha salt feels refreshingly different. The blend of fragrant Uji matcha and mellow Okinawan roasted salt creates a flavor that’s simple, balanced, and surprisingly good.
Give it a try and experience a different side of matcha! Sprinkle it over tempura for a simple finish, add a pinch to ochazuke, or mix it into potato salad for a subtle green tea note.Â
Features
- Made with Uji matcha, known for its vivid color and aroma
- Blended with Okinawan roasted saltÂ
- Balanced flavor with mild saltiness and light bitterness
- Suitable for tempura, ochazuke, and side dishes
Details
- Contents: 29g
- Ingredients: Salt, Matcha
- Nutritional information per 10g: Energy 8kcal, protein 0.6g, fat 0.1g, carbohydrates 1.2g, salt equivalent 7.9g
- Storage Instructions: Store in a cool, dry place away from humidity
- Made in Japan
For many people outside Japan, matcha salt feels refreshingly different. The blend of fragrant Uji matcha and mellow Okinawan roasted salt creates a flavor that’s simple, balanced, and surprisingly good.
Give it a try and experience a different side of matcha! Sprinkle it over tempura for a simple finish, add a pinch to ochazuke, or mix it into potato salad for a subtle green tea note.Â
Features
- Made with Uji matcha, known for its vivid color and aroma
- Blended with Okinawan roasted saltÂ
- Balanced flavor with mild saltiness and light bitterness
- Suitable for tempura, ochazuke, and side dishes
Details
- Contents: 29g
- Ingredients: Salt, Matcha
- Nutritional information per 10g: Energy 8kcal, protein 0.6g, fat 0.1g, carbohydrates 1.2g, salt equivalent 7.9g
- Storage Instructions: Store in a cool, dry place away from humidity
- Made in Japan
Original: $4.96
-65%$4.96
$1.74Description
For many people outside Japan, matcha salt feels refreshingly different. The blend of fragrant Uji matcha and mellow Okinawan roasted salt creates a flavor that’s simple, balanced, and surprisingly good.
Give it a try and experience a different side of matcha! Sprinkle it over tempura for a simple finish, add a pinch to ochazuke, or mix it into potato salad for a subtle green tea note.Â
Features
- Made with Uji matcha, known for its vivid color and aroma
- Blended with Okinawan roasted saltÂ
- Balanced flavor with mild saltiness and light bitterness
- Suitable for tempura, ochazuke, and side dishes
Details
- Contents: 29g
- Ingredients: Salt, Matcha
- Nutritional information per 10g: Energy 8kcal, protein 0.6g, fat 0.1g, carbohydrates 1.2g, salt equivalent 7.9g
- Storage Instructions: Store in a cool, dry place away from humidity
- Made in Japan
